Winners of The Edible Journey and Billington's Giveaway - Monday 16th December 2013 Thank you all for your lovely comments and feedback on The Edible Journey and
it's photography, I learnt a lot during the process and am looking forward to giving my own book more time next
year. I also really enjoyed hearing about your favourite places, regions and foods from around the country, some
fantastic ideas for me to seek out. Anyway without further ado... ***Congratulations*** to
Tonya Drabble, who was chosen at random from the 38 entries. I will be in touch and post it out
to you a.s.a.p!
The winners of the ***Billington's Christmas Prize*** packs ...
I am a naughty radish munching bunny! I promised to do this sweet little giveaway (see below) at the
beginning of the month, but I've been distracted, with, admittedly THE CUTEST distraction around. However
better late than never, right?!
So speaking of radishes, we've been enjoying an abundant supply of all
various shapes, sizes and colours from our local farmers market and now more recently some from our own garden. While
my favourite way to eat them is thinly sliced on a toasted piece of rye sourdough (also from the farmers market)
smeared with cream cheese and sprinkled generously with salt, we have also enjoyed ...
The Edible Journey - A Taste of Banks Peninsula - Giveaway! - Thursday 5th December 2013 Last week I promised a bit more of a peek inside the book I helped Tai Tapu School's PTA prepare, cook, style and
photograph, a significant fundraiser for the school. Front Cover Photography: Amanda Jenkins The Edible Journey Cookbook is a collection of
200 recipes in 8 delectable chapters, covering all meals from Breakfast through to
Dessert, including a chapter dedicated to encourage Kids into the kitchen. All
the recipes were sourced from within the Banks Peninsula community, with several restaurants and cafes contributing. Oh
yes there's a couple of my own recipes in the book too, ...