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Thursday 6th November 2008

Pink Paris Brests - A Roundup
It's not quantity; but quality or so they say, and this was definitely true of my Pink October event for raising Breast Cancer Awareness by making Pink Paris Brests.

So ok, I'm not going to hide the fact that I was a little disappointed having received just 3 Paris Brest entries, besides my enthusiasm for the idea; I do acknowledge it's my own fault for being a food blogger of little substance and profusion in recent times; however that said I honestly could not have asked for

3 More Stunning!
More Beautiful!
Or More Delightful Contributions...

Click on any of the images below to explore the original blog posts to whom they belong!

Colleen from Kitchen Diary was first to send me her Pink Paris Brest and I was thrilled when I spotted the email arrive in my inbox. I particularly loved seeing the little vanilla seeds flecked through the ganache she made with organic white vanilla chocolate.

Vanille from DownUnder
was second to share her most elegant Pink Choux Brest, I adore the pink hue of rhubarb she chose to flavour and colour her entry, sprinkled with a little dessicated coconut her Pink Brest is gorgeously feminine .

My friend Arfi of Homemades dedicated her
Pink Brests
entry to Bri, a dearly loved food blogger who sadly lost her battle with Breast cancer while Arfi was putting together her entry in October. I'm sure Bri would have been as delighted with Arfi's choux as I am, adorned with delicate blooms they truly are a fitting tribute to Bri and all those who have suffered from this cruel disease.

And finally here are my Pink Paris Brests, for those who may have missed them first time around.

White Nectarine and Purple Basil Mini Cakes Smoking Hot Tuna A Bowl of Sunshine Pear Shaped Something New To Feast Your Eyes On, Berries and Bunnykins Winners of The Edible Journey and Billington's Giveaway
Billingtons Light Muscovado Roasted Radish Brochettes - Sweet Giveaway The Edible Journey - A Taste of Banks Peninsula - Giveaway! The Packaging, The Book and The Little Guy. My Annual Christmas Contribution Sneaky Peek For Later in the Week Chocolate and Marzipan Tea Cakes
Seedlings in Black and White Chicken and Broad Bean White Chili Sunday Showcase on Monday Salted Caramel Custard and Baked Rhubarb with Orange Miners Lettuce with Sundried Tomatoes and Apricots Petites Elderflower Madeleines
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