Ice Cream Christmas pudding - Wednesday 21st December 2011
  from 'New Zealand Ice Cream Christmas Puddings' - Christmas 2011 Magazine

Lamb with Quinoa, Apricot and Almond Stuffing - Thursday 9th December 2010
  from 'Lamb with Quinoa, Apricot and Almond Stuffing' - Christmas 2010 Magazine

Matcha Neenish Tarts - Monday 18th October 2010
  from 'Matcha Neenish Tarts' - Spring 2010 Magazine

Rhubarb and Raspberry Topped Coffee Cake - Thursday 3rd December 2009
  from 'What have I been doing?' - Blog Post

Cranberry and Orange Muesli Logs - Sunday 26th July 2009
  from 'Our Christmas Choo-choo - The Weka Pass Express' - Blog Post

Lamington Pavlova Roll - Saturday 25th April 2009
  from 'Antipodean Lamington Pavlova Roll for ANZAC Day' - Blog Post

Profiteroles with Vanilla Ice Cream and Blue Curaçao Frosting - Monday 9th June 2008
  from 'Snow Choux' - Blog Post

ANZAC Pavlova Sandwiches - Friday 25th April 2008
  from 'A Treat to Share Between Friends - ANZAC Pavlova Sandwiches' - Blog Post

Upside down Raspberry and Orange Syrup cakes - Wednesday 30th January 2008
  from 'For the love of Raspberries' - Blog Post

Meringues - Sunday 20th January 2008
  from 'A Mountain of Meringues...' - Blog Post

Horopito Lamb Chops with Tutaekuri Wedges and Yams - Sunday 1st July 2007
  from 'Horopito Lamb Chops with Tutaekuri Wedges and Yams' - Blog Post

Chocolate Sable Red Remembrance Poppies - Wednesday 25th April 2007
  from 'Red Remembrance Poppies for ANZAC Day' - Blog Post

Pavlova! - Tuesday 6th February 2007
  from 'Pavlova - or "how to lose friends and influence people"!' - Blog Post

Nanna Moorehouse’s Ginger Gems - Friday 26th May 2006
  from 'Nanna Moorehouse's Ginger Gems' - Blog Post

Anzac Biscuits Recipe - Tuesday 25th April 2006
  from 'ANZAC Day!' - Blog Post

ANZAC tuiles - Friday 24th March 2006
  from '30 minute Salmon and ANZAC Tuile Feast' - Blog Post

Crème Chantilly and Raspberries - Friday 24th March 2006
  from '30 minute Salmon and ANZAC Tuile Feast' - Blog Post

Orze with baby spring peas in a Crème fraîche and Pure Wasabi sauce - Friday 24th March 2006
  from '30 minute Salmon and ANZAC Tuile Feast' - Blog Post

Teriyaki Salmon Kebabs - Friday 24th March 2006
  from '30 minute Salmon and ANZAC Tuile Feast' - Blog Post

Wilted Baby Bok Choy - Friday 24th March 2006
  from '30 minute Salmon and ANZAC Tuile Feast' - Blog Post