Hot Smoked Tuna Cream Cheese on Baked Ginger and Parsnip Mini Rosti - Wednesday 1st July 2015
  from 'Smoking Hot Tuna ' - Blog Post

BBQ Chili Mango Prawns - Wednesday 21st December 2011
  from 'Australia BBQ Chili Mango Prawns' - Christmas 2011 Magazine

Buckwheat Blini - Thursday 9th December 2010
  from 'Buckwheat Blini' - Christmas 2010 Magazine

Potato Baskets with Salt and Pepper Prawns - Thursday 9th December 2010
  from 'Potato Baskets with Salt and Pepper Prawns' - Christmas 2010 Magazine

Baked Salmon with Fennel, Potato and Olives - Monday 18th October 2010
  from 'Baked Salmon with Fennel, Potato and Olives' - Spring 2010 Magazine

Crispy Skin Salmon with Lemon Chive Cream - Monday 18th October 2010
  from 'Crispy Skin Salmon with Lemon Chive Cream' - Spring 2010 Magazine

Salmon Cured with Elderflower Syrup - Monday 18th October 2010
  from 'Salmon Cured with Elderflower Syrup ' - Spring 2010 Magazine

Salmon Rolls with Sweet Chilli Sauce - Monday 18th October 2010
  from 'Salmon Rolls with Sweet Chilli Sauce' - Spring 2010 Magazine

Wasabi Pea and Salmon Tartelette - Monday 18th October 2010
  from 'Wasabi Pea and Salmon Tartelette' - Spring 2010 Magazine

Thai Red Curried Fish Pasties - Friday 7th May 2010
  from 'Thai Red Curried Fish Pasties' - Autumn 2010 Magazine

Salmon Terrine with Couscous Blackberries and Artichoke Mayonnaise - Tuesday 7th April 2009
  from 'Blackberries Artichokes Bulgar Salmon' - Blog Post

Prawn Satays with Peanut Sauce - Tuesday 3rd February 2009
  from 'Hay Hay Double Dish' - Blog Post

Sugar Grilled Plums with Cinnamon Mascarpone - Tuesday 3rd February 2009
  from 'Hay Hay Double Dish' - Blog Post

Barbecued Chilli, Lemongrass and Ginger Whole Snapper - Monday 10th March 2008
  from 'Holding on to Summer with Barbecued Chilli, Lemongrass and Ginger Whole Snapper' - Blog Post

Simple Nashi and Lime Salsa - Monday 10th March 2008
  from 'Holding on to Summer with Barbecued Chilli, Lemongrass and Ginger Whole Snapper' - Blog Post

Fillets of Sole Meunière - Sunday 17th February 2008
  from 'We Love - Fillets of Sole Meunière - Too Actually' - Blog Post

Garlic Aioli[/b] or [b]Mayonnaise - Friday 15th February 2008
  from 'We Love - Smoked Akaroa Salmon Crostini and Vichyssoise - Actually' - Blog Post

Smoked Akaroa Salmon and Garlic Aioli Sourdough Crostini - Friday 15th February 2008
  from 'We Love - Smoked Akaroa Salmon Crostini and Vichyssoise - Actually' - Blog Post

Vichyssoise or Chilled Leek and Potato Soup - Friday 15th February 2008
  from 'We Love - Smoked Akaroa Salmon Crostini and Vichyssoise - Actually' - Blog Post

Baked Fillet of Akaroa Salmon with Capers, Chives and Sweet Chili Sauce - Wednesday 21st February 2007
  from 'Baked Fillet of Akaroa Salmon with Capers, Chives and Sweet Chili Sauce' - Blog Post

ANZAC tuiles - Friday 24th March 2006
  from '30 minute Salmon and ANZAC Tuile Feast' - Blog Post

Crème Chantilly and Raspberries - Friday 24th March 2006
  from '30 minute Salmon and ANZAC Tuile Feast' - Blog Post

Orze with baby spring peas in a Crème fraîche and Pure Wasabi sauce - Friday 24th March 2006
  from '30 minute Salmon and ANZAC Tuile Feast' - Blog Post

Teriyaki Salmon Kebabs - Friday 24th March 2006
  from '30 minute Salmon and ANZAC Tuile Feast' - Blog Post

Wilted Baby Bok Choy - Friday 24th March 2006
  from '30 minute Salmon and ANZAC Tuile Feast' - Blog Post

Bouillabaisse - Sunday 26th February 2006
  from 'La Bouillabaisse Marseillaise' - Blog Post

Rouille - Sunday 26th February 2006
  from 'La Bouillabaisse Marseillaise' - Blog Post