Blueberry Breakfast Omelette

Blueberry Breakfast Omelette

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I've just seen your mushroom pic on Flickr ;)...So, sure no mushroom in the omelette !!
This sweet version is really lovely and could easily convince me to eat eggs for breakfast !

Vanille — Thursday 21st January 2010 9:11 am

I saw the pic on Flickr before the post came up in my google reader! Gorgeous!

pam — Thursday 21st January 2010 9:36 am

That is lovely! What gorgeous pictures!



Rosa — Thursday 21st January 2010 10:22 am

Gorgeous photos as always Bron. Never even thought of blueberries in an omlette. Loving your daily flickr additions btw!

Mowie @ Mowielicious — Thursday 21st January 2010 9:50 pm

Bron, I have never tried a sweet omelet - can I please come over for breakfast next time?? ;)
This is gorgeous!

Patricia Scarpin — Friday 22nd January 2010 12:23 am

I am actually quite fond of sweet omelettes...

Simone (junglefrog) — Friday 22nd January 2010 2:36 am

I'm really intrigued by this Bron, I've never thought to make a sweet omelette. But I can see a connection with pancakes and French Toast, both of which I'd happily eat with sweet toppings. I'm going to have to try this out.

kathryn — Friday 22nd January 2010 10:36 am

This is such an interesting idea! I'm intrigued to try it - thanks for the inspiration!

Fig and Cherry — Friday 22nd January 2010 11:00 pm

What a creative idea. I'll have to try this!

Caitlin @ Roaming Tales — Monday 25th January 2010 9:41 am

I have to admit I usually have bread with my omelettes, thus compensating for the lack of carbs in the actual omelette.

Caitlin @ Roaming Tales — Monday 25th January 2010 9:42 am

Thank you! I'm pleased you enjoyed the idea.
The omelette sure is open to many sweet and fruity additions, banana and maple syrup anyone?

bron — Wednesday 27th January 2010 11:16 am

This is perfect for me as I try to reduce sugar and carbs in my diet. I feel like making an omelette right now. ;-)


Paz — Tuesday 9th February 2010 2:20 am

I love blueberries and I love omelettes, so I can imagine how amazing these are together! I love how easy this recipe looks!

Sylvia — Tuesday 4th May 2010 10:57 am

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