Honey and Saffron, White Chocolate 'Mousse' Pot with Pears

Honey and Saffron, White Chocolate 'Mousse' Pot with Pears

Please leave a comment

Looks totally delicious Bron! The saffron touch is great.

bea at La tartine gourmande — Saturday 21st April 2007 1:16 am

Beautiful, Bron - I love recipes with pears.

Patricia Scarpin — Saturday 21st April 2007 1:24 am

Absolutely decadent! looks pretty moussy to me!

Helen — Saturday 21st April 2007 6:15 am

I don't need to wait for the verdicts--they were fabulous, right? The interplay between the honey and the saffron must have been lovely, just like your photos.

Susan from Food — Saturday 21st April 2007 8:01 am

Gorgeous, Bron - just gorgeous!

gilly — Saturday 21st April 2007 9:30 am

You never cease to amaze, I wouldn't have ever thought of that combination, but I know I would devour it if it was placed in front of me!

Brilynn — Saturday 21st April 2007 11:55 am

Absolutely gorgeous! Chocolate pot or mousse, I don't think I care a smidge about the dessert catagory so long as I can have a bit all to myself :D

Ellie — Saturday 21st April 2007 12:02 pm

Oh my God!

barbara — Saturday 21st April 2007 7:21 pm

Friggin' brilliant mate! Thanks for playing.

barbara — Saturday 21st April 2007 7:21 pm

Inspired and inspiring! Your photo of saffron on the white background is truly great.

Paul — Saturday 21st April 2007 10:22 pm

That is really divine! I'm always thrilled by the way you frame up your photos and is one is excellent.

Tanna — Sunday 22nd April 2007 5:54 am

WOW!!! It looks wonderful, Bron!!

arfi — Sunday 22nd April 2007 2:45 pm

great flavours going on there.Love the way you have sliced that pear and of course the texture of the mousse looks fantastic.

Kate — Sunday 22nd April 2007 6:16 pm

Merci Bea, the saffron certainly makes it quite special

Hi Patricia, thank you, I love pears too

Thank you Helene and thank you for such a lovely theme

Hi Susan, thank you so much for you kind comments, they were lovely indeed

Merci Gilly

Thanks heaps Brilynn, it's a great combination

Hi Ellie, thank you

Barbara you're far too kind! Thanks HEAPS, I love playing!

Cheers Paul!

Hi Tanna, thank you so much hun.

Arfi! Thank you!

Thank you Kate!

Merci, Merci, Thank you so much everyone for your kind words! I love receiving your comments.

bron — Sunday 22nd April 2007 10:35 pm

Woaw ! Cette mousse est irrésistible et les photos un vrai bonheur pour les yeux.

One word: wonderfull. I love such mousse and your pictures are simply perfect.
I love your blog.


verO — Monday 23rd April 2007 3:01 am

Do that to me one more time... (the song, you know it) :) Bron, I am not a chocolate lover but this dish looks so good that it can make a girl (or boy) seriously question their lack of loyalty to this sensual food/ingredient.

Cynthia — Monday 23rd April 2007 1:02 pm

This must taste marvellous! Like a symphony in your mouth! I love the way you put things together :)

joey — Tuesday 24th April 2007 1:14 am

Ohhhh yummy. What a great and unique flavor combination.

peabody — Tuesday 24th April 2007 9:03 pm

Oh WOW! The texture of theat mousse on the spoon looks just phenomenal. What truly stunning photos and what a lovely combination of flavours. Thanks also for alerting me to the Taste of Yellow event - I definitely want to participate...

Jeanne — Wednesday 25th April 2007 2:31 am

Your pictures should be against the law. The one of the spoonful of mousse is mouth watering.

cheryl — Thursday 26th April 2007 3:04 am

That is beautiful and ingenious. I love the idea of using saffron in a dessert mousse.

Jenn — Friday 27th April 2007 10:42 am

The beauty, the simplicity, and the creativity of your recipes never ceases to amaze and inspire me. In this case, I love the subtle yet sublime effects the honey and the saffron have against the white chocolate "canvas". I can't *wait* to try this one in my kitchen.

Dolores — Friday 27th April 2007 1:22 pm

Wow. And amazing dessert, gorgeous pictures, and a lovely site. I love saffron, and what a great idea to have it in this mousse. Mmmmmm....

kellypea — Saturday 28th April 2007 8:54 pm

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