The Ultimate Chocolate Chippie Log

The Ultimate Chocolate Chippie Log

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Where's my glass of milk to enjoy with these lovely little babies???

Well done!

Ivonne — Tuesday 23rd May 2006 2:28 pm

Totally decadent Bron!! I'll go for the boozy B-52!


Bruno — Tuesday 23rd May 2006 5:23 pm

What a flashback - we used to make these with gingernuts. Can't wait to see what you do for ginger SHF!

Nico — Tuesday 23rd May 2006 9:12 pm

Lovely Bron!! I love ginger in desserts! And those cookies, I need a few please!!!

Bea at La Tartine Gourmande — Wednesday 24th May 2006 6:24 am

Bron, I think my arteries started to clog just looking at the pictures -- but I want some -- this would be the perfect thing to die for!

Cath — Wednesday 24th May 2006 6:57 am

OK this looks too good to be true! This is the ultimate dessert, Bron! And what a great cookie recipe! Thanks for sharing! Looks beautiful.

Dianka — Wednesday 24th May 2006 7:22 am

Oh, good grief, you can't be serious. Five cookies for a single serving. Where's my plate? I'm all over it. When can we start? Divine! Thanks, I needed that.

Tanna — Wednesday 24th May 2006 8:54 am

Sorry no milk Ivonne, who needs milk when you have Grand Marnier? hehe

Very decadent indeed Bruno!
I'll join you on the B-52

Hi Nico, yup it sure is a flashback, and although my post would perhaps suggest I make this quite often, I hadn't made it for several years.

Thank you Bea, I love ginger too and gingernuts are a fantastic variation.

Hehe Cath, yes it's not very heart friendly this one, a kin to a cheesecake I guess, so it’s ok very occasionally!

Thanks Dianka, the cookies are fab!

Serious Tanna? Yup! But, see any less than 5 cookies and you get a stump, not a log! hehe
I recommend poached leeks the following day.

Thanks all for your lovely comments

bron — Wednesday 24th May 2006 11:36 am

Your website it beautiful!-- Gorgeous, bright photos! I can't believe you do all this and homeschool your girls-- thanks for stopping by Messy Cucina, and I'll be back!

darlamay — Wednesday 24th May 2006 4:55 pm

Oh my, that's awesome. It kind of looks like a pseudo-tiramisu to me. Cookies, cream, booze -- it's all there but the mascarpone and espresso. Kudos!

rob — Thursday 25th May 2006 7:08 pm

Thanks heaps Darlamay,
it is a busy life for sure, however I wouldn't have it any other way!

Hi Rob,
sure is like tiramisu, which is another favourite of mine.
Neat analogy, thanks!

bron — Friday 2nd June 2006 11:59 am

great work bron.. some awesome photos and gorgeous food!

not the usual blogs I traverse, but I'm going to save the feed and try out some of the receipes.


Mark — Saturday 3rd June 2006 5:11 am

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