Pumpkin and Chorizo Spanish Tagine Comments & Discussion

	I just made a Lamb Tagine the other night but this one looks so incredible!!! Tagines make such beautiful gravy. Love the all gone picture. Tanna — Monday 10th July 2006 7:14 am
	Tajines, yum! Love love them! I can understand why your last pic shows an empty plate! Bea at La Tartine Gourmande — Tuesday 11th July 2006 12:02 am
	This looks great Bron!! The pumpkin must add a nice flavor... kind of like butternut squash I imagine. Bruno Bruno — Tuesday 11th July 2006 3:44 am
	Hi Tanna, BÃ©a and Bruno, Thank you, tagines are just the perfect thing for these cooler days. I love how you can just throw it all in and leave it, come back and you have the most tender, delicious and warm plate of goodness! bron — Thursday 13th July 2006 1:18 pm

Tanna — Monday 10th July 2006 7:14 am