Plum Inspirations Comments & Discussion

	Noooo, please stop!! You are making it totally impossible for me to concentrate on work! The terrine had me drooling, but what I really liked was the list of ideas of what to do with plums. I loved the idea of a plum salsa, or in a pork stir-fry. What a pity summer is over here in Europe :-( But there's always next year! Thanks for (another) great post with beautiful photos. Jeanne — Wednesday 11th October 2006 9:37 pm
	[...] Pork, Plum and Pecan Terrine [...] This Time Last Year - Plum Inspiration — Sunday 11th February 2007 7:32 am
	Plums are one of my favorite fruit but I have never used them in savory recipes. This tart is AMAZING - I'm tagging it right now. Almonds are great, too! What a beautiful, beautiful blog you have here. :) Patricia Scarpin — Wednesday 14th February 2007 2:00 am
	Excelente receta, maravilloso blog. MUCHAS GRACIAS maui — Thursday 15th February 2007 9:18 am

Jeanne — Wednesday 11th October 2006 9:37 pm