Wasabi Pea and Salmon Tartelette

Wasabi Pea and Salmon Tartelette

Please leave a comment

oh i wish i say this before cooking dinner tonight!

joey — Friday 22nd October 2010 3:14 am

I really want to try this, but I have first to find wasabi pea...
I'm interested in this combination of flavours.

Vanille — Friday 22nd October 2010 8:00 am

Thank you, would love to know if you make them - they of course could be made gluten-free easily with a different crust, or even with a crust as a little baked frittata.

Bron — Saturday 23rd October 2010 7:16 am

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